{"title":"Summer Specials","description":"\u003cp\u003eMake the most of the summer Bank Holiday with a selection of cheeses, treats and special offers chosen for the long weekend.\u003c\/p\u003e\n\u003cp\u003eDiscover new launches alongside limited time savings, including cheeses for easy lunches, generous cheeseboards and relaxed evenings at home. Whether you are stocking the fridge for the weekend or looking for something new to try, you will find plenty worth making room for.\u003c\/p\u003e\n\u003cp\u003ePlus, enjoy free delivery on orders over £35 throughout August with code \u003cstrong\u003eFREESHIPPING35\u003c\/strong\u003e.\u003c\/p\u003e","products":[{"product_id":"weekend-cheese-box-subscription","title":"The Weekend Cheese Box Subscription","description":"\u003cp\u003eDiscover a world of artisan cheese with a\u003cstrong\u003e Weekend Cheese Box Subscription\u003c\/strong\u003e – a curated selection of three exceptional cheeses, perfectly in season and delivered to your door every four weeks. Each box contains approximately 600g of cheese, offering a delicious mix of textures and flavours, from creamy soft cheeses to bold blues and rich, matured varieties.\u003c\/p\u003e\n\u003cp\u003eHand-selected by our expert cheesemongers, every cheese in your box is at its peak of flavour, ensuring the finest tasting experience. To keep your cheese journey exciting, we guarantee that you won’t receive the same cheese within a six-month period, allowing you to explore a diverse range of artisan flavours over time.\u003c\/p\u003e\n\u003cp\u003eAt just \u003cstrong\u003e£29.95 per box\u003c\/strong\u003e, including free shipping, this is the perfect way to expand your cheese knowledge, enjoy new discoveries, and experience the very best of Paxton \u0026amp; Whitfield’s sought-after collection.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThis Month's Selection:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBaron Bigod - \u003c\/strong\u003e\u003cspan\u003eBaron Bigod is a soft, white bloomy - rind cheese with a golden curd and long lasting, earthy and mushroom flavours which is very similar to a Brie de Meaux. A much loved modern British cheese from Suffolk.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYoredale - \u003c\/strong\u003e\u003cspan\u003eYoredale has all the lemon, yogurt acidity you would expect from a Wensleydale, with mineral, earthy tones closer to the rind. Unlike crumbly Wensleydale, Curlew Dairy use a traditional slow recipe which gives the cheese a much softer, creamier texture. It has an open texture and melts exceedingly well on cheese on toast. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRachel - \u003c\/strong\u003eRachel has a warm reddish orange colour on the crust with a pale, supple interior and a flavour that is not overly 'goaty' but nutty and mellow.  It is perfect for those who like a full flavoured cheese but who struggle with the farmy flavour of a more traditional goat's milk cheese.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSubscription Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eA new selection of cheeses delivered every \u003cstrong\u003e4 weeks\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNo cheese repeats within 6 months\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree UK Mainland delivery\u003c\/strong\u003e (excludes Highlands \u0026amp; areas requiring 2-day shipping)\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCancel, skip a month, or edit your billing date anytime\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003ePayment is taken \u003cstrong\u003e24 hours before dispatch \u003c\/strong\u003e\n\u003c\/li\u003e\n\u003cli\u003eYou will recieve your 2nd box the \u003cstrong\u003enext working day\u003c\/strong\u003e Tuesday - Friday only \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eElevate your cheeseboard with The Weekend Cheese Box – the easiest way to enjoy outstanding artisan cheese, one delivery at a time.\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eDue to stock availability and seasonality, we may need to replace items at certain times of year. We will endeavour to select the closest alternative where possible.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Paxton \u0026 Whitfield","offers":[{"title":"Default Title","offer_id":54089170125185,"sku":"6559","price":29.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/3327\/2130\/files\/The_cheese_discovery_subscription_box_product_image.jpg?v=1743259569"},{"product_id":"lucky-dip-box","title":"Seasonal Lucky Dip Box","description":"\u003ch2 class=\"PDq2pG_selectionAnchorContainer\"\u003eLucky Dip Box\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h2\u003e\n\u003cp\u003eOur much loved Lucky Dip Box is back.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThroughout August, enjoy complimentary delivery on orders over £35, including the Lucky Dip Box, by using code FREESHIPPING35 at checkout.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUsually reserved for Bank Holiday weekends, we've had so many requests that we're making it available throughout the whole of August.\u003c\/p\u003e\n\u003cp\u003eFor \u003cstrong\u003e£35\u003c\/strong\u003e, our expert cheesemongers will hand select \u003cstrong\u003ethree artisan cheeses\u003c\/strong\u003e that are tasting exceptional. Every Lucky Dip is different, giving you the chance to discover new favourites, alongside a box of artisan crackers to complete your cheeseboard.\u003c\/p\u003e\n\u003cp\u003eWhether you're treating yourself, sharing with friends or sending a thoughtful gift, the Lucky Dip Box is a delicious way to experience the best of the cheese counter, chosen by the people who know it best.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eYour Lucky Dip Box includes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThree artisan cheeses, hand selected by our expert cheesemongers\u003c\/li\u003e\n\u003cli\u003eA minimum of 550g of cheese\u003c\/li\u003e\n\u003cli\u003eA box of artisan crackers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAs each Lucky Dip is selected from cheeses tasting exceptional on the day your order is packed, every box will vary, making each one a delicious surprise. Please note the image is an example only and contents will vary.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eThroughout August, enjoy complimentary delivery on orders over £35, including the Lucky Dip Box, by using code FREESHIPPING35 at checkout.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Paxton \u0026 Whitfield","offers":[{"title":"Default Title","offer_id":54452157284737,"sku":"7062","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/3327\/2130\/files\/LuckyDipDad.png?v=1781706252"},{"product_id":"pickled-fennel-290g","title":"Pickled Fennel 290g","description":"\u003cp\u003eCrisp, aromatic fennel is gently pickled in white wine vinegar and delicately infused with orange zest, creating a vibrant balance of freshness and gentle acidity. Inspired by a traditional Sicilian recipe, this elegant preserve captures the bright, sunlit flavours of the Mediterranean.\u003c\/p\u003e\n\u003cp\u003eThe fennel retains its natural crunch and subtle aniseed character, while the citrus note adds a refined lift. Serve alongside grilled seafood, fold through a salad of bitter leaves, or pair with creamy soft cheeses and washed rinds for a beautifully balanced cheeseboard.\u003c\/p\u003e","brand":"Paxton \u0026 Whitfield","offers":[{"title":"Default Title","offer_id":54765545750913,"sku":"1713","price":4.98,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/3327\/2130\/files\/Paxton_WhitfieldFeb26WebRes-5.jpg?v=1770826097"},{"product_id":"virtual-tasting-celebration-of-cheddar-28th-august-2026","title":"Virtual Tasting - Celebration of Cheddar 28th August 2026","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cstrong\u003e\u003cspan\u003eFriday 28th August | Live Online Event\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eJoin Paxton \u0026amp; Whitfield's expert cheesemongers for an immersive virtual tasting dedicated to Britain's most iconic cheese: \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCheddar\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eFrom clothbound farmhouse classics to modern interpretations from some of the country's most celebrated cheesemakers, this guided online event explores the remarkable diversity, heritage and craftsmanship behind England's favourite cheese. Discover how differences in milk, terroir, maturation and cheesemaking techniques can create an astonishing range of flavours and textures, all within a single style.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eThroughout the evening, you'll taste a curated selection of exceptional Cheddars, learning how to assess their character, understand what makes a truly great Cheddar, and explore the stories of the makers behind them. Along the way, our cheesemongers will share serving suggestions, pairing recommendations and insider knowledge gained from more than two centuries of selecting and maturing fine cheese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eWhether you're a lifelong Cheddar enthusiast or simply curious to deepen your appreciation of artisan cheese, this tasting offers a fascinating journey through one of England's greatest culinary treasures.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eYour tasting pack will be delivered in advance and includes a selection of carefully chosen cheeses, crackers, tasting notes and joining instructions for the live online event.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cspan\u003eWhat You'll Discover\u003c\/span\u003e\u003c\/h3\u003e\n\u003cul data-spread=\"false\"\u003e\n\u003cli\u003e\u003cspan\u003eThe history of Cheddar and how it became England's best-loved cheese\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eThe differences between traditional farmhouse and modern artisan Cheddars\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eHow maturation influences flavour, texture and complexity\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eExpert tasting techniques used by professional cheesemongers\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eFood and drink pairings to elevate your enjoyment at home\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003eBook your place and join us for an evening celebrating the craftsmanship, heritage and extraordinary flavour of great Cheddar.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe price includes your entry to this online, live tasting event AND a chilled delivery of artisan cheese to your home so that you can taste along with our cheesemonger for the full experience on the evening. UK delivery is included in the price (there is an additional delivery charge for highlands \u0026amp; islands addresses).\u003c\/p\u003e\n\u003cp\u003eThere is plenty of cheese in the box for your household to enjoy whilst taking part in the tasting. We're even including a packet of our artisan crackers too. Our cheesemonger will be talking you through each of the cheeses in your delivery for the full tasting experience. \u003c\/p\u003e\n\u003cp\u003eYour cheese will be delivered to you on Thursday 27th August 2026 - in time for your live tasting: 7pm-8pm on Friday 28th August 2026. The Zoom dial-in details to join the live event will be sent to you by email.\u003c\/p\u003e\n\u003cp\u003eEach cheese tasting delivery is carefully hand-cut, wrapped and packed by our cheesemongers into our Paxton \u0026amp; Whitfield branded transit box - insulated with Woolcool; a revolutionary, totally compostable and biodegradable insulation and chilled with fully recyclable and reusable ice packs. Your cheese box will include 4-5 different styles of artisan cheese to taste with our cheesemonger on the evening (plenty for 4 people) and a box of Paxton \u0026amp; Whitfield crackers!\u003c\/p\u003e\n\u003cp\u003eWe will send email reminders, pairings and login information to the email address that you provide in checkout so please double-check that this is correct.\u003c\/p\u003e\n\u003cp\u003eIf you would like to purchase an Online Cheese Tasting as a gift, we also recommend our \u003ca href=\"https:\/\/www.paxtonandwhitfield.co.uk\/detail\/index\/sArticle\/1161\/sCategory\/163\"\u003eCheese Tasting Gift Voucher\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Paxton \u0026 Whitfield","offers":[{"title":"Default Title","offer_id":55837480681857,"sku":"8796","price":45.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/3327\/2130\/files\/CheddarVT-1_5507fb17-cefe-47e7-8db9-604f8bfe00fc.jpg?v=1782317123"},{"product_id":"baron-bigod-aux-poivres","title":"Baron Bigod aux Poivres","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eThe brainchild of Paxton \u0026amp; Whitfield's Quality Manager, Jazz Reeves, Baron Bigod aux Poivres celebrates the art of affinage. Beginning life as the award winning Baron Bigod from Jonny and Dulcie Crickmore at Fen Farm Dairy in Suffolk, each young cheese arrives at our maturing rooms at just one week old, before the bloomy rind has begun to develop.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEach cheese is hand rolled in a carefully selected blend of peppercorns, freshly ground using a pestle and mortar. Applied at this early stage, the pepper becomes part of the cheese as it matures, creating layers of texture and aromatic warmth that beautifully complement Baron Bigod's rich, buttery paste and delicate mushroom notes.\u003c\/p\u003e\n\u003cp\u003eCarefully matured in our purpose-built maturing rooms, Baron Bigod aux Poivres was crowned \u003cstrong\u003ePeople's Choice Best Soft Cheese\u003c\/strong\u003e at the \u003cstrong\u003eAffineur of the Year 2026\u003c\/strong\u003e competition. The result is a distinctive British soft cheese that celebrates the partnership between exceptional cheesemaking and expert maturation.\u003c\/p\u003e\n\u003ch3\u003eTasting Notes\u003c\/h3\u003e\n\u003cp\u003eA silky, creamy Brie style cheese with earthy mushroom notes and a rich buttery finish, lifted by fragrant peppercorns that add gentle warmth without overwhelming the delicate character of the cheese. With beefy, mushroomy notes from the cheese combined with the warming spice of the peppercorns, we love how reminiscent of Steak aux Poivres this cheese is.\u003c\/p\u003e","brand":"Paxton \u0026 Whitfield","offers":[{"title":"Default Title","offer_id":55883072242049,"sku":"1295","price":15.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/3327\/2130\/files\/Baron_aux_Poivres_with_Jazz.jpg?v=1786444205"},{"product_id":"somerset-cider-chorizo-60g","title":"Somerset Cider Chorizo 60g","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eMade with free range traditional breed pork, this \u003cstrong\u003eEnglish take on classic chorizo\u003c\/strong\u003e combines smoked paprika with Somerset cider. The gentle tartness developed during fermentation is balanced by the sweetness of the cider, with mild chilli heat and a light smokiness giving it plenty of character.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSomerset Charcuterie was founded by friends Andy and James, who discovered a shared passion for curing meat and making salami after their daughters became friends at their local primary school. The idea for the business was hatched over a pint of cider at a Somerset lawn mower race \u003cstrong\u003e(this is Somerset, after all)\u003c\/strong\u003e, with a plan to combine traditional European charcuterie techniques with the produce and flavours of the West Country.\u003c\/p\u003e\n\u003cp\u003eToday, their charcuterie is still made by hand at their base in Wrington, on the \u003cstrong\u003ebeautiful northern slopes of the Mendip Hills\u003c\/strong\u003e. They work directly with farmers to source free range traditional breed pigs, chosen for the quality, flavour and marbling of their meat, while bringing West Country ingredients into their recipes wherever possible.\u003c\/p\u003e\n\u003cp\u003eFor the best flavour and texture, bring the chorizo to room temperature and open the pack \u003cstrong\u003e30 minutes before serving\u003c\/strong\u003e, allowing it to breathe before separating the slices. We particularly like pairing this chorizo with \u003cstrong\u003esheep's milk cheeses\u003c\/strong\u003e. The rich, nutty character of \u003ca href=\"https:\/\/paxtonandwhitfield.co.uk\/products\/corra-linn-1?_pos=1\u0026amp;_psq=corra\u0026amp;_psid=70cd62597\u0026amp;_ss=e\" target=\"_blank\" title=\"Corra Linn Scottish raw milk sheep cheese\" rel=\"noopener\"\u003eCorra Linn\u003c\/a\u003e is a brilliant match for the smoky paprika, gentle heat and sweetness of the Somerset cider.\u003c\/p\u003e\n\u003cp\u003eServe as part of a cheeseboard or charcuterie selection, or simply enjoy with good bread. Please note, packaging may vary from the image shown, but the charcuterie inside remains the same delicious product. Such is the nature of working with small artisan producers!\u003c\/p\u003e","brand":"Paxton \u0026 Whitfield","offers":[{"title":"Default Title","offer_id":56083288457601,"sku":"1797","price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/3327\/2130\/files\/charcuterie_chorizo_slices_portraitcrop_1200x1500_3896614e-5762-400c-8565-8ffebb4c30fe.jpg?v=1787218637"},{"product_id":"black-pepper-garlic-salami-60g","title":"Black Pepper \u0026 Garlic Salami 60g","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eMade with free range traditional breed pork, this characterful salami combines whole Tellicherry peppercorns with freshly crushed garlic and Somerset cider. The pepper brings warmth and aromatic spice, balanced by the savoury depth of garlic and rich pork.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSomerset Charcuterie was founded by friends Andy and James, who discovered a shared passion for curing meat and making salami after their daughters became friends at their local primary school. The idea for the business was hatched over a pint of cider at a Somerset lawn mower race \u003cstrong\u003e(this is Somerset, after all)\u003c\/strong\u003e, with a plan to combine traditional European charcuterie techniques with the produce and flavours of the West Country.\u003c\/p\u003e\n\u003cp\u003eToday, their charcuterie is still made by hand at their base in Wrington, on the \u003cstrong\u003ebeautiful northern slopes of the Mendip Hills\u003c\/strong\u003e. They work directly with farmers to source free range traditional breed pigs, chosen for the quality, flavour and marbling of their meat, and make use of West Country ingredients such as Somerset cider throughout their range.\u003c\/p\u003e\n\u003cp\u003eFor the best flavour and texture, bring the salami to room temperature and open the pack \u003cstrong\u003e30 minutes before serving\u003c\/strong\u003e, allowing it to breathe before separating the slices. We love pairing this salami with a good clothbound Cheddar, such as Somerset's own Montgomery or Pitchfork. Serve as part of a cheeseboard or charcuterie selection, tuck a few slices into a picnic, or simply enjoy alongside good bread.\u003c\/p\u003e\n\u003cp\u003ePlease note, packaging may vary from the image shown, but the charcuterie inside remains the same delicious product. Such is the nature of working with small artisan producers!\u003c\/p\u003e","brand":"Paxton \u0026 Whitfield","offers":[{"title":"Default Title","offer_id":56083601981825,"sku":"1799","price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/3327\/2130\/files\/charcuterie_salami_slices_portraitcrop_1200x1500_48f158a8-9664-4a6b-9487-5a4313aeb3a4.jpg?v=1787220527"},{"product_id":"somerset-air-dried-coppa-60g","title":"Somerset Air Dried Coppa, 60g.","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eMade from the collar of free range traditional breed pork, this \u003cstrong\u003enitrate free artisan English Coppa\u003c\/strong\u003e is slowly cured with a simple combination of sea salt, toasted Tellicherry pepper and crushed juniper berries. Rich and creamy in flavour, it is matured for between three and six months, allowing time rather than a long list of ingredients to develop its depth and character.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSomerset Charcuterie was founded by friends Andy and James, who discovered a shared passion for curing meat and making salami after their daughters became friends at their local primary school. The idea for the business was hatched over a pint of cider at a Somerset lawn mower race \u003cstrong\u003e(this is Somerset, after all)\u003c\/strong\u003e, with a plan to combine traditional European charcuterie techniques with the produce and flavours of the West Country.\u003c\/p\u003e\n\u003cp\u003eToday, their charcuterie is still made by hand at their base in Wrington, on the \u003cstrong\u003ebeautiful northern slopes of the Mendip Hills\u003c\/strong\u003e. They work directly with farmers to source free range traditional breed pigs, chosen for the quality, flavour and marbling of their meat.\u003c\/p\u003e\n\u003cp\u003eFor the best flavour and texture, bring the Coppa to room temperature and open the pack \u003cstrong\u003e30 minutes before serving\u003c\/strong\u003e, allowing it to breathe before separating the slices. We particularly love Coppa alongside a soft, savoury washed rind cheese. Try it with \u003cstrong\u003erich, buttery Rollright, with its distinctive spruce-wrapped character, silky Taleggio, or, when the season arrives, a gloriously gooey Mont d'Or.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe simply with good bread and perhaps a few cornichons, or add to a cheeseboard or charcuterie selection.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReady sliced in a 60g pack.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note, packaging may vary from the image shown, but the charcuterie inside remains the same delicious product. Such is the nature of working with small artisan producers!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Paxton \u0026 Whitfield","offers":[{"title":"Default Title","offer_id":56083605979521,"sku":"1798","price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/3327\/2130\/files\/coppa_slices_portraitcrop_1200x1500_52dd7984-86d6-46fa-9dc3-0da50e3b9d69.jpg?v=1787216931"},{"product_id":"cheese-sampler-blue-cheese","title":"Cheese Sampler Selection - Blue Cheese","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003e\u003cstrong\u003eSeven exceptional blue cheeses. Seven individually wrapped tasting portions. One delicious way to explore. Introductory price £35.\u003c\/strong\u003e\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover just how varied blue cheese can be with a carefully curated selection of \u003cstrong\u003eBritish and Continental blue cheeses\u003c\/strong\u003e from Paxton \u0026amp; Whitfield. The perfect gift for a blue cheese lover, or a delicious way to explore the style yourself, each Sampler contains seven tasting portions chosen by our cheesemongers.\u003c\/p\u003e\n\u003cp\u003eFrom creamy and gentle to salty, spicy and full flavoured, the collection explores different milk types, textures and cheesemaking traditions. Whether you're already devoted to blue cheese or want to discover more, there's plenty here to taste, compare and enjoy.\u003c\/p\u003e\n\u003cp\u003eEach Sampler contains \u003cstrong\u003eseven individually wrapped portions and a minimum of 500g of artisan cheese\u003c\/strong\u003e. You'll notice that each portion is labelled with a day of the week. Enjoy one cheese each day, or ignore the calendar entirely and open all seven to create an instant blue cheese tasting board.\u003c\/p\u003e\n\u003cp\u003eWe've also included a \u003cstrong\u003etasting card with notes for each of the seven cheeses\u003c\/strong\u003e, helping you identify their flavours, textures and distinctive characteristics as you taste your way through the selection.\u003c\/p\u003e\n\u003cp\u003eFor the best flavour, allow your cheeses to come to room temperature before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note, the cheeses included in our Sampler selections may vary according to season and availability. 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Seven individually wrapped tasting portions. One delicious way to explore. Introductory offer price: £35\u003c\/strong\u003e\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDiscover the wonderful variety of Britain's great Territorial cheese styles with a carefully curated selection from Paxton \u0026amp; Whitfield. The perfect gift for a cheese lover, or a delicious way to broaden your own cheese horizons, each Sampler contains seven tasting portions chosen by our cheesemongers to showcase the variety of these British classics.\u003c\/p\u003e\n\u003cp\u003eTerritorial cheeses are rooted in place, tradition and generations of cheesemaking. From crumbly, buttery styles and fresh, lactic flavours to deeply savoury aged cheeses and rich blues, there's plenty to discover.\u003c\/p\u003e\n\u003cp\u003eEach Sampler contains \u003cstrong\u003eseven individually wrapped portions and a minimum of 500g of artisan cheese\u003c\/strong\u003e. You'll notice that each portion is labelled with a day of the week. Enjoy one cheese each day, or ignore the calendar entirely and open all seven to create an instant cheeseboard to share.\u003c\/p\u003e\n\u003cp\u003eWe've also included a \u003cstrong\u003etasting card with notes for each of the seven cheeses\u003c\/strong\u003e, so you can learn a little more about their flavours, styles and stories as you taste your way through the selection.\u003c\/p\u003e\n\u003cp\u003eFor the best flavour, allow your cheeses to come to room temperature before serving.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note, the cheeses included in our Sampler selections may vary according to season and availability. Please note these images are for display purposes only.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"\"\u003e\u003cstrong\u003eIntroductory offer: £35, usually £45.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Paxton \u0026 Whitfield","offers":[{"title":"Default Title","offer_id":56135803076993,"sku":"8696","price":35.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/3327\/2130\/files\/Sampler-Territorial.png?v=1787175318"}],"url":"https:\/\/paxtonandwhitfield.co.uk\/collections\/summer-specials.oembed","provider":"Paxton \u0026 Whitfield","version":"1.0","type":"link"}