{"product_id":"somerset-air-dried-coppa-60g","title":"Somerset Air Dried Coppa, 60g.","description":"\u003cp class=\"PDq2pG_selectionAnchorContainer\"\u003eMade from the collar of free range traditional breed pork, this \u003cstrong\u003enitrate free artisan English Coppa\u003c\/strong\u003e is slowly cured with a simple combination of sea salt, toasted Tellicherry pepper and crushed juniper berries. Rich and creamy in flavour, it is matured for between three and six months, allowing time rather than a long list of ingredients to develop its depth and character.\u003cspan class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eSomerset Charcuterie was founded by friends Andy and James, who discovered a shared passion for curing meat and making salami after their daughters became friends at their local primary school. The idea for the business was hatched over a pint of cider at a Somerset lawn mower race \u003cstrong\u003e(this is Somerset, after all)\u003c\/strong\u003e, with a plan to combine traditional European charcuterie techniques with the produce and flavours of the West Country.\u003c\/p\u003e\n\u003cp\u003eToday, their charcuterie is still made by hand at their base in Wrington, on the \u003cstrong\u003ebeautiful northern slopes of the Mendip Hills\u003c\/strong\u003e. They work directly with farmers to source free range traditional breed pigs, chosen for the quality, flavour and marbling of their meat.\u003c\/p\u003e\n\u003cp\u003eFor the best flavour and texture, bring the Coppa to room temperature and open the pack \u003cstrong\u003e30 minutes before serving\u003c\/strong\u003e, allowing it to breathe before separating the slices. We particularly love Coppa alongside a soft, savoury washed rind cheese. Try it with \u003cstrong\u003erich, buttery Rollright, with its distinctive spruce-wrapped character, silky Taleggio, or, when the season arrives, a gloriously gooey Mont d'Or.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServe simply with good bread and perhaps a few cornichons, or add to a cheeseboard or charcuterie selection.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReady sliced in a 60g pack.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePlease note, packaging may vary from the image shown, but the charcuterie inside remains the same delicious product. Such is the nature of working with small artisan producers!\u003c\/strong\u003e\u003c\/p\u003e","brand":"Paxton \u0026 Whitfield","offers":[{"title":"Default Title","offer_id":56083605979521,"sku":"1798","price":7.95,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0848\/3327\/2130\/files\/coppa_slices_portraitcrop_1200x1500_52dd7984-86d6-46fa-9dc3-0da50e3b9d69.jpg?v=1787216931","url":"https:\/\/paxtonandwhitfield.co.uk\/products\/somerset-air-dried-coppa-60g","provider":"Paxton \u0026 Whitfield","version":"1.0","type":"link"}