Continental Cheese
Shop our French, Italian & Swiss Cheeses, indulge in the finest artisan continental cheeses with our carefully curated collection. From creamy Brie to tangy Roquefort, our selection offers a tantalizing array of flavours and textures. Each cheese is handcrafted using traditional methods, ensuring exceptional quality and taste.
Ste. Maure
Ste Maure is a log shaped goat’s milk cheese which is made in the Toutaine area of the Loire Vall...
Brillat Savarin Affine
Rich & Creamy Brillat Savarin Cheese Brillat Savarin is a triple crème cows’ milk cheese made...
Comté Androuet
Our Comte is made in the Jura Mountains on the French side of the Swiss / French border by Affine...
Brie De Meaux
Our Brie de Meaux has an even and lightly creamy texture; supple and smooth without being runny. ...
Whole Brie De Meaux
Our Brie de Meaux has an even and lightly creamy texture; supple and smooth without being runny. ...
Pecorino Pugliese
This cheese from Puglia, Italy and is crafted from pasteurised ewe's milk and aged in caves, wher...
Ossau Iraty
Ossau Iraty is a delicious traditional cheese from the Bearnais and Basque regions of France. The...
Wildblutenkase
Floral & Herbaceous Wildblutenkase A wonderful Swiss cheese which is aged for 3 months.This a...
French Classics
Artisan French Cheese & Conserve A fabulous French cheeseboard collection featuring a variety...
Fourme D'Ambert
Fourme D'Ambert has a creamy white interior with dark greeny blue veining. It is moist in texture...
Comte Vieux
We have sourced this very special Comté Vieux from our affineur in France. Aged for approximately...
Gruyere Premier Cru
3-time Gold World Cheese Award Winning Gruyere Aged for a minimum of 12 months, this Swiss Gruyer...
Roquefort
Strong and salty with a contrasting sweet and rich flavour coming from the milk. It is the full c...
Mini French Cheese Cake
A miniature tiered cheese cake comprising three exquisite French artisan cheeses, presented in a ...
Selles Sur Cher
Historic French Goat's Milk Cheese Selles sur Cher is a classic French goat's milk cheese - fine ...
Mothais Sur Feuille
This cheese is a stylish and eye-catching addition to any cheese board - circular in shape and wr...
Fleur du Maquis
Fleur de Maquis is made using the milk of the ewes who graze the Bastia region on the island of C...
Parmigiano Reggiano
Paxton's Parmigiano Reggiano is matured for a minimum of 24 months. This allows for the cheese to...
Etoile de Gatine
The Star of the Cheese Board Pre-order for delivery from 3rd December until 22nd December. Very l...
Paxton's Hand-truffled Brie de Meaux
Hand-Truffled Brie! Paxton & Whitfield's handmade Truffle Brie is truly legendary and it is c...
Whole Truffle Brie
Hand-Truffled Whole Brie de Meaux - Serves 30 - 40 people Paxton & Whitfield's handmade Truf...
Trou du Cru
Squidgy & Savoury Trou du Cru Trou du Cru is a small, yet punchy French, washed-rind cheese m...
Paxton & Whitfield Sliced Raclette
Irresistible Raclette Cheese Melted to Perfection Raclette is a traditional dish originating in t...
