Vegetarian Cheese

Named after its cheesemaker, Wigmore is a traditional, hand-made, washed curd cheese - a method o...

RAVE Coffee X Paxton & Whitfield Introducing Kaldi, a unique fusion of coffee and goat’s chee...

Sinodun Hill is a soft goat's milk cheese with a subtle 'farminess', citric tones and a pleasant ...

Our White Stilton is made by The Skailes family at Cropwell Bishop Creamery in Nottinghamshire, w...

Award-Winning Soft British Blue Cheese Cote Hill Blue matures slowly over 3 months into a soft, a...

Award Winning Cave Aged Cheddar Between the Dorset Downs and the West Dorset Heritage Coast in th...

Cornish Yarg cheese was first made by Alan and Jenny Gray in Withiel, near Liskeard, on the edge ...

Buttery & Golden Aurum Aurum is a British, “grilling cheese” handmade in North Yorkshire, usi...

Produced exclusively for Paxton & Whitfield, this divine 200g cheese is the brain child of Co...

Irish Farmhouse Blue Cheese Cashel Blue cheese starts as a firm textured, crumbly consistency but...

Handcrafted on the Cornish coast, Wild Garlic Yarg is one of Britain’s most distinctive cheeses, ...

Intensely Buttery Barkham Blue Cheese Barkham Blue cheese is a relatively mellow blue, with a pep...

Taste this remarkable Gouda-style cheese If you have missed your travels this year, this beautifu...

Golden Cross is made by Kevin & Alison Blunt of Golden Cross cheese in East Sussex. The farm ...

Perl Las, meaning 'Blue Pearl’ in Welsh, is made by Carwyn Adams of Caws Cenarth near Cardigan in...

Creamy English Stilton Our iconic Stilton jars are a perfect gift for cheese lovers. Our award-wi...

Taste an Artisanal Wensleydale Over the last few years, we have seen a small resurgence in artisa...

Celtic Soft retains a slight chalkiness in its centre when younger, surrounded by a softer, butte...

Mayfield is a semi hard wax coated cheese made from full fat pasteurised cow’s milk. It has a cre...

Irish Artisan Goat's Milk Cheese Big flavour in a small package, Celtic Capra is a great example ...

Waterloo is made using Guernsey milk, originally from the estate of the Duke of Wellington, hence...

Taste this washed-rind cheese Mini Maida Vale is a semi-soft, washed rind cheese which is made fr...

An unpasteurised Scottish Ewe’s Blue cheese with a sharp and clean flavour, the Scottish equivale...

Handcrafted by Norton & Yarrow at Pencrug Farm in Carmarthenshire, Brightwell Ash is a beauti...