The Wimbledon Trinity with Paxton's Georgina
Indulge yourself this Summer in an unapologetically cheesy British picnic, the perfect accompaniment to Wimbledon.
Read ArticleA Very British Pairing, Cheese & Wine for English Wine Week
Let's raise a glass (whilst undoubtedly scoffing some cheese) to English Wine Week, celebrating England's wines and their winemakers.
Read ArticleThe Perfect Pairing: Cheese & Honey
Read our blog to find out why we think cheese and honey make the perfect pairing and the cheese we recommend you try with a big drizzle.
Read ArticleSeasonal Cheese – What I am eating right now as a Cheese Buyer
Read our blog to find out what cheeses our Cheese Buyer Dan Bliss is currently enjoy this season.
Read ArticleChristmas Cheese Canapés
Five, simple Christmas cheese canapé recipes with no cooking!
Read ArticleMont d'Or Season has Arrived!
This time of the year always creates an exciting buzz at Paxton & Whitfield. As the days get colder and the leaves start to brown, what better way to celebrate the beginning of Autumn than with the utterly irresistible Mont D’Or.
Read ArticlePlanning a Wedding Cheese Cake
An excellent antidote for all of that Easter sugar and a classic combination of salty and sweet. Toast your Easter hot cross bun with a lashing of butter and a slice of territorial cheese (melted or not). We take a look at our top 5 cheeses to top these traditional Easter buns...
Read ArticleCheese and Bubbles Blog
As Cheesemongers, one of our absolute favourite styles of wine to pair with cheese is... bubbles! From Champagne to Prosecco, Cava to English Sparkling - there are so many fantastic options for pairing with cheese!
Read ArticleExplore New Cheese on your Cheeseboard this Christmas
Time to discover something new - explore new artisan cheeses for your Christmas cheeseboard.
Read ArticlePaxton's Ploughman's Lunch
Download detailed PDF online factsheets for your July cheese club parcel.
Read ArticleEaster Cheese and Fruit Cake
Easter Cheese - Pairing artisan cheese with fruit cake and hot cross buns. Our cheesemonger Lucy explores this delicious partnership for Easter.
Read ArticleArticles 1-11 of 24