All Cheeses

We are excited to be introducing this brand new cheese from David Jowett and his team at Kingston...

Rædwald (pronounced Redwold) is a limited-edition, Reblochon-style cheese from Fen Farm Dairy—the...

In 2024, we collaborated with Shepard's Purse to create a 'baby' version of their renowned Yorksh...

Pitchfork is golden in colour with a mainly smooth, closed texture with the occasional blue vein....

Historic French Goat's Milk Cheese Selles sur Cher is a classic French goat's milk cheese - fine ...

A bold and characterful addition to your cheeseboard, this washed rind, semi-soft sheep’s milk ch...

The Elizabeth Cake A glorious selection of Classic English Cheeses, selected for their crowd plea...

Your Wedding Cake Sample Box Includes: Paxton's Cave Aged Cheddar (100g) – Our very own cheddar, ...

Award Winning Cave Aged Cheddar Between the Dorset Downs and the West Dorset Heritage Coast in th...

Cornish Yarg cheese was first made by Alan and Jenny Gray in Withiel, near Liskeard, on the edge ...

Our Brie de Meaux has an even and lightly creamy texture; supple and smooth without being runny. ...

Our Comte is made in the Jura Mountains on the French side of the Swiss / French border by Affine...

Notes of Warm Milk & Caramel – Paxton’s XO Sparkenhoe Red Leicester This incredible cheese an...

Finest English Stilton Paxton & Whitfield were one of the first cheesemongers to bring Stilto...

Hand-Truffled Brie! Paxton & Whitfield's handmade Truffle Brie is truly legendary and it is c...

Golden Cross is made by Kevin & Alison Blunt of Golden Cross cheese in East Sussex. The farm ...

A Paxton & Whitfield Exclusive! A semi-firm washed rind cheese, made exclusively for Paxton &...

Give The Gift Of ‘A Week of Cheese’  This month's upcoming selection is dedicated to a variety of...

Naturally Smoked Lincolnshire Poacher Cheese Lincolnshire Poacher cheese is cut from large truckl...

Fourme D'Ambert has a creamy white interior with dark greeny blue veining. It is moist in texture...

Little Lepe is a stunning example of an artisan ash-coated goat’s cheese, handcrafted by Rosary G...

Produced roughly 40km west of Clermont-Ferrand, Bleu d'Auvergne has a well established reputation...

A must-have on any British Cheeseboard  Tunworth is one of the best British soft cheeses in produ...

Westcountry Farmhouse Cheddar Montgomery's Cheddar is one of very few cheddars to be made by hand...