Continental Cheese
Shop our French, Italian & Swiss Cheeses, indulge in the finest artisan continental cheeses with our carefully curated collection. From creamy Brie to tangy Roquefort, our selection offers a tantalizing array of flavours and textures. Each cheese is handcrafted using traditional methods, ensuring exceptional quality and taste.
L'Horloger
L’Horloger is an exquisite cheese from the Jura region, where time-honoured tradition and excepti...
Selles Sur Cher
Historic French Goat's Milk Cheese Selles sur Cher is a classic French goat's milk cheese - fine ...
Brie De Meaux
Our Brie de Meaux has an even and lightly creamy texture; supple and smooth without being runny. ...
Comté Androuet
Our Comte is made in the Jura Mountains on the French side of the Swiss / French border by Affine...
French Classics
Artisan French Cheese & Conserve A fabulous French cheeseboard collection featuring a variety...
Paxton's Hand-truffled Brie de Meaux
Hand-Truffled Brie! Paxton & Whitfield's handmade Truffle Brie is truly legendary and it is c...
Parmigiano Reggiano
Paxton's Parmigiano Reggiano is matured for a minimum of 24 months. This allows for the cheese to...
Gruyere Premier Cru
3-time Gold World Cheese Award Winning Gruyere Aged for a minimum of 12 months, this Swiss Gruyer...
Fourme D'Ambert
Fourme D'Ambert has a creamy white interior with dark greeny blue veining. It is moist in texture...
Comte Vieux
We have sourced this very special Comté Vieux from our affineur in France. Aged for approximately...
Roquefort
Strong and salty with a contrasting sweet and rich flavour coming from the milk. It is the full c...
Mothais Sur Feuille
This cheese is a stylish and eye-catching addition to any cheese board - circular in shape and wr...
Mini French Cheese Cake
A miniature tiered cheese cake comprising four exquisite French artisan cheeses, presented in a P...
Langres
The aroma of Langres is strong, and the texture is smooth and firm. It has a flavour that is rich...
Ossau Iraty
Ossau Iraty is a delicious traditional cheese from the Bearnais and Basque regions of France. The...
Pecorino Pugliese
This cheese from Puglia, Italy and is crafted from pasteurised ewe's milk and aged in caves, wher...
Trou du Cru
Squidgy & Savoury Trou du Cru Trou du Cru is a small, yet punchy French, washed-rind cheese m...
Raclette Marcel Petite
Raclette Marcel petite is a beautifully smooth and indulgent cheese, crafted in the Franche-Comté...
Whole Brie De Meaux
Our Brie de Meaux has an even and lightly creamy texture; supple and smooth without being runny. ...
Whole Truffle Brie
Hand-Truffled Whole Brie de Meaux - Serves 30 - 40 people Paxton & Whitfield's handmade Truf...
Paxton & Whitfield Sliced Raclette
Irresistible Raclette Cheese Melted to Perfection Raclette is a traditional dish originating in t...
Brillat Savarin Affine
Rich & Creamy Brillat Savarin Cheese Brillat Savarin is a triple crème cows’ milk cheese made...
Ste. Maure
Ste Maure is a log shaped goat’s milk cheese which is made in the Toutaine area of the Loire Vall...
Tete De Moine
Tête de Moine, meaning "monks head", is from the Jura region in North West Switzerland, a high mo...
