Make Your Own Cheese Boards
Roquefort
Strong and salty with a contrasting sweet and rich flavour coming from the milk. It is the full c...
Lincolnshire Poacher Smoked
Naturally Smoked Lincolnshire Poacher Cheese Lincolnshire Poacher cheese is cut from large truckl...
XO Cave-Aged Cheddar
Big, Bold & Fruity - Paxton's XO Cheddar This extra-special, ‘extra old’ cheese has matured t...
Cheddar - Montgomerys
Westcountry Farmhouse Cheddar Made With Raw Milk Montgomery's Cheddar is one of very few cheddars...
Brie De Meaux
Our Brie de Meaux has an even and lightly creamy texture; supple and smooth without being runny. ...
Stichelton
Stichelton blue cheese has deliciously complex flavours that change with the seasons and develop ...
Mrs Kirkham's Lancashire
Buttery British Kirkham's Lancashire Cheese Our Lancashire is made by Graham Kirkham - son of the...
Celtic Soft
Celtic Soft retains a slight chalkiness in its centre when younger, surrounded by a softer, butte...
Artisan Biscuits for Cheese - The Cheeseboard Selection The ideal accompaniment to your artisan c...
Sourdough Crispbreads
Deliciously Crunchy Sourdough Crispbreads Every batch of our new, large Sourdough Crispbreads is ...
Acacia Honey with Honeycomb
A delicate Acacia Honey with Honeycomb - delicious drizzled over artisan cheese Honey can be cons...
Trio of Mini Confits
This trio of Confits has the three flavours that will fit any cheese board. Apricot & Orange ...
Caramelised Onion Chutney
This chutney offers a full bodied sweet and piquant flavour and is ideal when served warm or cold...
No. 93 Ale Chutney
This chutney shows the best of British products. A truly great handmade fruit chutney married wit...
Really Proper Piccalilli
Hand Prepared Piccalilli This traditional pickle is the ideal accompaniment to cold meats and har...